Start the day with Tokyo Skytree, Japan’s tallest structure, and admire sweeping views of the city skyline while appreciating its innovative architectural design.

Next, stroll through the historic district of Asakusa. Visit Sensoji Temple, Tokyo’s oldest and most iconic temple, and wander Nakamise Street to sample traditional snacks and street food.

As evening falls, make your way to nearby Ueno for a sukiyaki dinner at a local restaurant, an elegant end to a day full of contrast and culture.

Check out and transfer to Tokyo Station. Take the bullet train up north to Nagano and enjoy seeing the Japanese countryside from your window.   

Have lunch and then hike up the Yudo Promenade to Jigokudani Valley to visit the fascinating Yaen-koen Snow Monkey Park! 

Observe a unique geography of steep cliffs and steam rising from naturally occurring hot springs. Japanese snow monkeys take refuge from the elements in these hot pools. See a family of monkeys relaxing if you’re lucky!

Transfer from Nagano to Hakuba by bus and start your skiing adventure in Hakuba - one of the best skiing sites in Japan.

Spend your day skiing in Hakuba.

Spend your day skiing in Hakuba

Spend your day skiing in Hakuba

Check out of your hotel and transfer to Nagano station by bus (1 hour 10 minutes), get bullet train back to Tokyo. 

Spend the afternoon exploring the Omotesando area and the backstreets of Harajuku, stroll through the tranquil neighborhoods behind the vibrant streets, enjoy some shopping, and pick up souvenirs. 

Later, head to Shibuya Sky. Take the elevator up to the 47th floor to enjoy panoramic views from the observation deck. Then, unwind at the rooftop bar with a cozy seat and soak in the breathtaking city lights as night falls.

Take a day trip to Kawagoe, often called "Little Edo" for its well-preserved historical streets and nostalgic charm.

Stroll through the old merchant district lined with traditional warehouses and sweet shops, and soak in the atmosphere of Japan’s past.

Then, join a hands-on sushi-making experience where you’ll learn to craft your own rolls under the guidance of a local chef—a fun and delicious way to connect with Japanese culture.